MARYLAND — Fans of Pusser’s restaurant and bar in Annapolis will be happy to know the eatery will open a Baltimore dock bar after shuttering its location in Anne Arundel County. And, seafood fans can check out Mussel Bar & Grille, which reopened at a new Bethesda location offering blue crab dip, slow cooked charred octopus, and more.
Marylanders who haven’t dined at the four noteworthy restaurants Washington Post food critic Tom Sietsema noted as some of the 40 best restaurants in the D.C. area should add them to their must-visit list. You’ll enjoy dishes from Southern India, new twists on familiar Latin favorites, modernized Greek classics and dishes with flavors originating from all over Mexico.
Pusser’s Opening Baltimore Dock Bar After Annapolis Restaurant Closes